After the highly logical arguments from Laborers 2 and 3, the baking club's booth theme for the upcoming exhibition was decided: baking. Synonyms for this would be something like selling steaks at a restaurant or offering rice at a diner. It was so obvious that it wasn’t even worth thinking about.

It still felt absurd. Discussing and deciding on the booth concept and finer details was normal, but a club whose opinions were divided from the very concept stage? This might be the first time in academy club history, leaving a shameful mark.

"By the way, I think we could …